This elegant edge-grain charcuterie board is meticulously handcrafted from premium, air-dried American Black Walnut, selected for its deep, rich tones and beautiful grain patterns. The walnut is accented by stunning inlays of rare Holly, exotic Wenge, and vibrant Purpleheart—each stripe adding a bold and unique character to the piece.
 
Sustainability is at the heart of this board: the walnut and holly are locally and responsibly sourced from non-harvested, naturally fallen trees, ensuring both quality and environmental consciousness. American Black Walnut also contains juglone, a natural compound that offers antimicrobial properties—making this board as functional as it is beautiful.
 
Features:
Chamfered edges on all four sides for a sleek profile and easy handling
Finished with a food-safe oil and wax blend that enhances the wood’s natural luster
Handmade with care in my Maryland workshop
Approx. 30mm thick (~1.2”) – length and width may vary slightly due to custom craftsmanship
Includes a 4 oz tin of all-natural board conditioner to keep your piece looking its best
Each board is built using high-quality, food-safe, waterproof glue to ensure durability for years to come. To maintain its beauty, simply reapply the included conditioner as needed.
 
Optional Add-ons:
Non-marring silicone feet for enhanced stability
Full perimeter juice groove for added functionality
 
Every piece is made to order. While the wood grain will vary naturally, the overall design and layout will closely match the board pictured. Care and cleaning instructions are included with every order.
 
Elevate your hosting experience or gift someone a timeless piece of functional art—crafted with passion, built to last.